RSS
Within a regional economy, one of the ways to build connections between rural counties and metropolitan areas involves developing a stronger regional food system.
Promoting food that is grown locally and sold locally represents a pragmatic economic development strategy. Over the past decade, the number of local farmers markets has doubled. Equally important, traditional grocery stores are opening their shelves to local produce.
Here is an article from Wisconsin that explores what has been going on in that state. Read more.
Comments
Hide comments
